Page 6 - Student Handbook Aldenham
P. 6

THE TEACHING DAY                                           BREAKS

     Unless you are on an Intensive course you will have three   During breaks in lessons you can visit the tuck shop to
     hours of English lessons per day, with a break. Your classes   buy snacks and drinks or you can just relax with your
     are broken into three sections:                            friends. You can’t go back to your room/accommodation
                                                                building or leave the campus.

       Lesson 1 (1 hour)
                                                                HOW CAN I IMPROVE MY ENGLISH?
       Environment
                                                                     Practise! Speaking a language is like learning to play
       Video & Vocabulary                                             a sport - you have to do it yourself to learn the
                                                                      skills. You can’t learn it just by watching others! If
       Teacher: Geoff
                                                                      you practise English you will get better and more
       BREAK (15 minutes)                                             confident.
                                                                     Keep a diary of what you’ve learned each day. For
                         Lesson 2 (1 hour)                            instance, if you write down new words each day

       Environment                                                    you will be able to check them later.

       Making a video
                                                                   Don’t be afraid to speak to people!
       Teacher: Geoff

       BREAK (15 minutes)                                       WHEN YOU LEAVE…

                         Lesson 3 (1 hour)                      We will miss you, but before you go we will give you a
       Project work                                             short report on your progress with us and a certificate to
                                                                prove you’ve been on our course!
       Excursion preparation
       Teacher: Suzy                                            COMPLAINTS AND FEEDBACK


                                                                We will ask you to complete a questionnaire about your
                                                                stay two times: in your first week and in your second
                                                                week. Our managers read all these questionnaires so
                                                                please be honest and tell us what you think. If you have a
                                                                problem at all, don’t wait to tell us, tell a SM or your
                                                                group leader and they will try to help.

                                                                If you have a complaint that you do not believe can be
                                                                solved at the centre, please write to:
                                                                summer.support@churchillhouse.co.uk



                                                                PRACTICING YOUR FAITH

                                                                If you would like to practice your faith while staying in
                                                                the UK, please talk to your Centre Manager who can offer
                                                                you the use of a room at your school from which you can
                                                                do so.
                                                                If you need to visit a formal service, please speak to your
                                                                SM to see what arrangements can be made.
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